using the same heirloom tabasco seeds from the plants that Edmund McIlhenny first began growing there. Avery Island isn't an island but rather a giant salt dome, which still provides the salt for ...

We took a tour of the Tabasco factory in Avery Island, Louisiana where more than 700,000 bottles of the world-famous hot sauce are made every day. Founded in 1868 by Edmund McIlhenny, the brand is ...

The beloved hot sauce has been given a unified look by New York agency Mrs&Mr, which draws on its distinctive bottle shape and diamond logo McIlhenny Company’s Tabasco sauce has an illustrious brand ...

A culinary and cultural icon, 120,000 visitors come to Avery Island annually, to experience all-things TABASCO®. Known as ‘Ile Petite Anse’, the hot sauce has helped put Iberia Parish on the map.

The McIlhenny Company, renowned for their iconic Tabasco brand, is turning up the heat with their latest creation: Devil Hot Sauce. This fiery concoction promises to deliver an inferno-like experience ...

Bird City was founded by Edward Avery McIlhenny, the son of Tabasco founder Edmund McIlhenny. Edward was born on the island and had been fascinated with ornithology from a young age.

We took a tour of the Tabasco factory in Avery Island, Louisiana where more than 700,000 bottles of the world-famous hot sauce are made every day. Founded in 1868 by Edmund McIlhenny, the brand is ...

NOTE: Since the initial appearance of this essay in the 1998 edition of Major Marketing Campaigns Annual, the E. McIlhenny and Sons Corp. changed its name to McIlhenny Company. The essay continues to ...

A New Orleans banker named Edmund McIlhenny tried his hand at a new ... McIlhenny developed a spicy sauce he called "Tabasco." Andouille sausage consists of coarse ground pork and spices.

Click to share on LinkedIn (Opens in new window) Click to share on Twitter (Opens in new window) Click to share on WhatsApp (Opens in new window) As Mexico’s southern state of Tabasco deals with the ...

Just a few drops of Tabasco add a hot and spicy chilli flavour to meats, sauces, burgers, salad dressings or cocktails. Use sparingly, or to taste.

Click the FOLLOW button to be the first to know about this artist's upcoming lots, sold lots, exhibitions and articles Catherine McIlhenny is an artist. Numerous key galleries and museums such as ...