Sugar-free rhubarb jam is a flavorful way to enjoy fruit ... using fresh or frozen fruit. It’s an easy recipe that anyone can whip up on the stove in under 20 minutes, making it perfect for ...

Avoid rhubarb with brown or black leaves. Douse the stalks in soft brown sugar with some orange zest and bake in a moderate oven, or poach in a thick sugar syrup or orange juice and use in jellies ...

This Rhubarb Strawberry Crisp has it all - a perfect balance of tangy and sweet flavors, warming spices, crumbly and buttery ...

Most packs of rhubarb weigh about 400g/14oz so that is the quantity in the recipe, but if you’re growing your own, feel free to add one or two more stalks plus a teaspoon of caster sugar per stalk.

Meanwhile, stew the rhubarb gently with the sugar, sweet geranium leaves and ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food ...

Step 2: Add the seeds to a medium saucepan along with the pod, the rhubarb, sugar, and the 2 tablespoons ... £22.99 Need more Valentine's Day recipes? Try these Braised Beef Ribs or a Bittersweet ...

To prepare the rhubarb: Split the vanilla bean ... served with lemon juice and confectioners’/icing sugar, or your favorite preserves. Recipe courtesy of The Newlywed Cookbook: Fresh Ideas ...