Let it rest for 5 minutes. 3. Add the lightly beaten egg to this mixture. 4. Heat a non-stick fry pan with some olive oil and pour the mixture. Flip it once it turns slightly brown at the bottom. 5.
Serve a stack of three pancakes per person, along with a generous serving of your sumac and pomegranate strawberries ... to provide you with a searchable recipe database that would give you ...