Grease and flour two 9-inch loaf pans. In a large bowl whisk together flour, sugar, soda, salt, and cinnamon In a medium bowl, stir together the eggs, vegetable oil, and strawberries. Make a well in ...

You can also wait to glaze the loaf until you defrost. Frozen strawberry bread will taste fresh for up to three months. I use a metal 9×5 inch loaf pan (also called a bread pan) when making this ...