To get around this problem, freeze whole strawberries in thick raspberry purée or pulp them and freeze to use in other recipes. Strawberries are the quintessential summer treat. For better ...
Roast for 15–20 minutes, or until the strawberries are releasing their juices. Set aside to cool and keep the oven on. Grease and line a 23cm/9in cake tin with baking paper (see recipe tip).
Photo / Babiche Martens Strawberries are a highlight of summertime eating. As we welcome the season for harvesting, we’re looking to these recipes to ensure we get the most out of our berry bounty.
With 18 grams of protein in a single serving, this morning toast recipe is anything but simple ... Spread bread with yogurt. Layer strawberries on top, pressing gently to adhere.