To take it to the next step up, you can saute the tomato paste in olive oil on the stove before adding it to the sauce, which this will bring out an even deeper, richer flavor. Read more: 15 Popular ...

Ingredients of Red Sauce Pasta Recipe: You can use any paste of your choice along with the flavourful spices used here to prepare the tomato sauce such as garlic, bay leaf and basil. The luscious red ...

Think about the most common ways we use tomatoes—pizza, pasta, gazpacho, salad ... Diced, peeled, and crushed are a few types of canned tomatoes, but tomato sauce and tomato paste are the key to ...

Good morning. There’s a term in Italian cooking, cucina povera. It translates literally as “kitchen of the poor,” but in ...

In this recipe, Carmellini marinates store-bought Italian sausage in white wine to make fresh soppressata, which is the base for this pasta’s fresh and flavorful tomato sauce. A heap of ...

Luscious, pillowy gnocchi take so well to so many different types of sauce, and there's plenty of room to experiment. Try one ...

Stir tuna, capers and lemon zest into the sauce. Add drained spaghetti and a generous drizzle of olive oil, and toss well to combine. Add more salt, pepper and/or red pepper flakes as needed.

using a fork to break up the sardines and mix into the tomato sauce. Keep warm over a low heat while you cook the pasta. Cook the pasta according to the packet instructions. Drain, reserving the ...

I tried red sauces from major and specialty brands like Prego, Classico, and Rao's Homemade to find the best preprepared ...