Assemble the Tacos: On a baking tray, arrange taco shells and brush the inside with some of the cooking liquid. Layer with mozzarella cheese, shredded pork, and more cheese, then fold over.

In this video, we'll show you how to create tender, flavorful carnitas using slow-cooked smoked pulled pork. With the perfect blend of spices and a crispy finish, these carnitas are ideal for tacos, ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide ... you can transform it into melty Cuban sandwiches, tacos, nachos, pizza, or burritos.

Meet the gold standard of “indoor barbecue” – Slow-Braised Oven Pulled Pork. This method creates tender, flavorful pork with crispy edges that can rival outdoor smoked BBQ. By starting with ...

Chicken tikka tacos? How about a bacon burger taco or Cubano on a tortilla? This unique chain will open in Arizona soon.

Ramírez raises his own lambs, butchers them, roasts large cuts in a cylindrical pit wrapped in maguey spines, and then serves smoky, tender lamb barbacoa tacos across from the DMV in Arleta on ...

Ottawa tacos bring variety and authenticity: beef brisket, pork belly, fresh-fried shrimp ... I liked most the pure lamb flavour of the shredded lamb taco, the lightly nutty chicken mole taco ...

The menu features six street tacos with chopped brisket, beef barbacoa, chicken tinga, pork al pastor, pork pibil and a vegetarian filling. Barbecue offerings include hickory-smoked meats ...

The charitable food truck opened a year and a half ago and serves traditional barbecue as well as specialty dishes.

I have heard many good things about Condado Tacos on Liberty Avenue, a restaurant that serves tacos, tequila and margaritas.