Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

Looking for a recipe that will make you the hero of your next BBQ? Meet this recipe for smoked pulled pork butt with mustard ...

3.. Packaging Freezer Bags: Use heavy-duty freezer bags.Remove as much air as possible before sealing to prevent freezer burn ...

Jackfruit pulled pork vegan sandwiches are a delicious and healthy spin on a beloved classic. By substituting young green ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide, or simmered all day, there's always more shredded deliciousness than needed, but not everyone may be excited ...

Meet the gold standard of “indoor barbecue” – Slow-Braised Oven Pulled Pork. This method creates tender, flavorful pork with crispy edges that can rival outdoor smoked BBQ. By starting with ...

Dallas, TX, Oct. 10, 2024 (GLOBE NEWSWIRE) -- Celebrate National Pulled Pork Day with Dickey’s Barbecue Pit, where pulled pork is a way of life.

Assemble the sandwiches: Once the pork is done, remove it from the slow cooker and shred it using two forks. Toast the brioche buns lightly. Pile the pulled pork onto the bottom half of each bun.

This recipe from inspiring new book Kai Feast is worth the time. I call this “umu pulled pork” because we first made this in the backyard, using fire and hāngī stones to create our umu.

In the morning we're going to do breakfast, which will be bacon sausage, eggs, grits, and biscuits," he said. "We're going to ...

To smoke their meat, Ranch Smokehouse cooks use three Boneless Grills BG04 smokers, which are automated and designed for commercial kitchens. They're used for pork shoulder that's pulled ...

On Saturdays, the town of 1,300 is the place to be for barbecue lovers. Two local joints keep it traditional in both menu and manner, but another steps into the political fray.