Smoke Kulua-style smoked bone in pork shoulder on the Traeger pellet grill with caramelized pineapples – low and slow! This ...

Leftover Smoked Pork Shoulder Recipes are one of my favorite parts about smoking pork shoulder roast! Over the years, I ...

I’ve chosen pork and chorizo for this burger, with a spicy red pepper salsa, layered up in a classic toasted brioche bun. The ...

(Smoke works best early in the cooking process.) Place the shoulder on the grill above the drip pan, skin or fat side up. Cover the grill and roast the pork shoulder for 4 to 6 hours. The time it ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

There's a whole world of possibility out there when it comes to sides and snacks that you can make on the grill, and we're ...

Sexy, with suede-and-leather banquettes, white tablecloths and 1920s-influenced frescos and an antique piano in the middle of ...

Smoking is great way to preserve food and impart a deep, fire-roasted taste. While you can smoke on any grill (read our guide to the best grills for all our favorites), a dedicated smoker is ...

Learn more Cooking food on one of the best pellet smokers imparts unmatched flavor and texture: It tenderizes meats like brisket and pork shoulder and adds a kiss of smoke to everything from ...

The former owners of McCall’s Meat & Fish Co., Karen Yoo and Nathan McCall, just opened the New American restaurant Backbone ...