There’s something undeniably comforting about a Dutch Oven Pot Roast, especially when the weather turns cooler and the ...

This all-in-one slow cooker roast beef joint means you don’t have to ... At this stage you can discard the onions – or if you love slow-cooked onions, slice and mix with the other vegetables.

Slow-cooker pot roast is complete with potatoes, carrots, and a rich gravy. The set-it-and-forget-it nature of the Crock-Pot ...

Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful without much effort. A pot roast is ideal for a slow-cooker because tougher cuts of meat, like chuck roast ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot of care to get it to that super-tender consistency that makes your mouth ...

Divide the beef into two batches and add the first batch to the pan. Turn the beef to sear and colour on all sides to a rich, dark brown. Transfer the browned chunks straight to the slow cooker pot.

First, place the beef roast on the bottom of your crock pot. Then, toss in your carrots and chopped onions . Next, add the ...

The beef should be at room temperature before going into the oven, so it's essential to take it out of the fridge a good 1½ to 2 hours before cooking. Tying it with string will keep it in good ...

Because the meat melts in your mouth and I have used this recipe for beef and pork and its great for both - I'm sure venison would work too!

Don't forget to rest the joint for 30 minutes before slicing and serving. Can roast beef be cooked in a slow cooker? Yes, you can cook beef in a slow cooker. Though you might want to consider using ...

Roast the turkey in the oven for 3 to 4 1/2 hours, or 15 minutes per pound, until the skin is browned and an internal temperature taken in the legs reads 160 degrees. Remove the turkey ...