These southern-style buttermilk biscuits are made from scratch with only three simple ingredients and the end results are ...

This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

This is an easy buttermilk biscuit recipe anyone can make. There is not a lot of shortening in these biscuits, so make sure to use full-fat buttermilk to add a little fat. Once baked, the outside gets ...

Make these cheddar biscuits this holiday season! They're Ree's classic biscuits loaded with lots of melty cheddar cheese.

1. Set the oven at 450 degrees. Line a baking sheet with parchment paper. If you're stamping out biscuits, have on hand a 2 1 ...

Lift off the top piece of cling film and cut into 5cm/2in biscuits. Carefully lift them onto a lightly buttered baking sheet, then knead together and re-roll the trimmings to make more biscuits.

In a separate pot, over medium heat, add enough oil to coat the bottom of the pot. Once the pot has warmed up, add in your ...