Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.

This Easy Chocolate Chip Cake Recipe is perfect to make for holiday dinners or potluck dinners! My mom used to make this ...

If you have ever feared making pie crust from scratch, you need to give this Hot Water Pie Crust a try. It is easy to make, ...

Southern Living Test Kitchen pros unanimously picked this store-bought pie crust as their choice. Here's why they reach for ...

Use a deep-dish pie pan. This recipe makes enough ... cooled to room temperature and refrigerated for 24 hours before serving. You can also prepare the crust and filling and store them separately ...

This unusual custard pie blends Mexican sensibilities ... Cover the bowl and refrigerate overnight. On the day of, preheat the oven to 325 degrees. Make the dough: In the bowl of a stand mixer ...

26), Quiche My Grits creator Debi Morgan has shared her recipe with Fox News Digital ... Press an unbaked pie crust into a 9-inch deep dish pie plate. Crimp edges if desired.