If you’re looking for a show-stopping dish that’s perfect for family dinners or feeding a hungry crowd, this Million Dol ...

If you’ve ever wanted a quick way to elevate ravioli or tortellini, this creamy pumpkin sauce is it! This simple, yet tasty ...

Ravioli with Coconut Milk and Lemongrass Sauce Recipe: A smooth ravioli stuffed with vegetables. Poured with a thick coconut milk sauce with spring onions and lemon grass. It is a super easy and worth ...

This one is for the chocoholics. Bringing a spin to the Italian pasta - Ravioli, it is made with chocolate and amaranth flour. Fill with a nutty cream cheese filling, it is served it a boozy chocolate ...

The sweet pea ravioli at Cupini’s is house-made pasta bathed in a cream sauce with onion, romano cheese and spices. Emily Curiel ecuriel@kcstar.com Though Cupini calls his lasagna with six ...

Add the oil and ⅓ cup (60 ml) of cold water to the well, then use a fork to whip up with the eggs until smooth, then gradually bring the flour in from the outside. When it becomes too hard to ...

with its Double Chicken Creamy Alfredo Ravioli. Devour's ravioli come thick and doughy to the point where it's difficult to cut them with a fork. They're swimming in a sauce that doesn't stick to ...

If you're craving a different spin on the basil-based sauce, pair the pan-fried pasta with easy broccoli pesto, instead. A creamy, velvety spread is perfect for balancing out the crispy ravioli ...

It’s not even necessary to thaw the frozen ravioli. It will cook in the pasta sauce. Serve with a simple salad and dinner is ready in minutes. Technique Tip: For easier shredding, freeze the ...

then prepare the sauce by blending tomatoes, garlic and cooking it with loads of fresh and dry herbs. You can add cream and butter to amp up the flavours. To make the ravioli pockets, place two ...