If you’re a fan of Reese’s peanut butter cups and cheesecake, then this recipe is your dream come true. Imagine a rich a ...

Well, look no further! This creamy and indulgent peanut butter cheesecake filling recipe is sure to be an instant hit. Easy ...

Line a round 9 inch spring form tin with parchment and preheat your oven to 170 degrees. Melt the butter in a heavy base saucepan large enough to accommodate all of the crushed biscuits.

These simple chicken noodles are full of nutty flavour from a simple soy and peanut sauce. Using a bag of ready-chopped stir-fry vegetables saves time and money. This recipe is part of a budget ...

With summer bidding us goodbye and fall already here, here are some recipe ideas to kickstart your favorite time of the year ...

Second, you’ll need steam to keep your cheesecake nice and moist. Some recipes use a water bath ... Try peanuts in the style of a traditional southern peanut pie. Preheat the oven to 350 ...

Tip them into the melted butter. Stir in the peanut butter and vanilla extract and mix together so everything is well combined. Tip the mixture into the lined tin and press it down really hard ...

Explained Soy margarine sticks are what you'll want to use for your cheesecake crust — as well as any other baking recipe that calls for melted, softened, or cold butter. That's because tub ...