Mix well. Add flavoring and mix well ... sink down into the cake and make it soggier. This Mandarin Orange Cake Recipe makes 24 slices. If you do not have one of the pieces of kitchen equipment ...

If you love cakes with a citrusy twist, don't hesitate to whip up this orange cake that's perfect for an afternoon snack.

9. (A water bath is a larger pan containing water in which to place the smaller cake baking pan. This is done to keep the oven moisture high) 10. Garnish with orange slices and cream, serve.

Add zests. Whisk batter to thoroughly combine. Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and a knife comes out clean, 45-60 minutes.

Pour the hot custard over the crumbled Christmas pudding and stir to mix. Pour the mixture into ... a 24cm/9½in loaf tin or a 20cm/8in cake tin. Weigh the orange pulp and keep 450g/1lb (discard ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. This is a simple but rich cake ... mix and beat on a low speed for a few seconds, then add the lemon and ...

These Pumpkin Pie Cake Bites bring all the tasty flavors of pumpkin pie in a cute, cake-pop-like treat. Perfect for ...

Mix in the eggs and then add the baking powder and semolina. Stir to combine, then fold the orange pulp through the ... or until the cake is golden-brown on top and a skewer inserted into the ...

Preheat the oven to 180 degrees C. 2. In a bowl, mix together - paneer, maida, orange juice, baking powder, vanilla, sugar and orange rind. Beat till smooth and glossy. 3. Add the eggs and beat again.