What better way to use that bunch of brown bananas you forgot about in the back of the pantry than by turning them into a ...

If you want to keep to the fruit theme, you can use other fruit purees to sweeten and add flavor to your banana bread. Store-bought fruit purees sometimes have added sugar in them, so if you want ...

One of the best parts about banana bread is the simple ingredients that go into making it. All it takes is the fruit along with a few basic baking components like eggs, butter, flour, and sugar.

Add the eggs, mashed bananas, buttermilk and vanilla extract to the butter and sugar mixture and mix well. Fold in the flour mixture. Pour the banana bread mixture into the prepared tin.

Cream together the softened butter and sugar ... until no dry flour can be seen. Spoon the mixture into the prepared tin. Bake in the oven for 1 hour until golden. Check that the banana bread ...