If you're debating whether to temper your chocolate, a chocolatier talked to Daily Meal about why it's important and what ...

The craze around homemade Dubai-style chocolate comes from its luxurious appeal, rich flavors, and Middle Eastern flair.

Melt the chocolate over a double boiler. Add the butter and stir. 2. Whisk the sugar and eggs together and gradually add to the chocolate mixture. 3. Remove from the heat and fold in flour. Allow it ...