"The more consistent the sizes, the more evenly the chocolate will melt." That means if you aren't using chocolate chips, chop your chocolate into evenly sized pieces to set yourself up for success.

If you've baked cookies before, you likely know how difficult it is to get the right texture. This trick doesn't need any new ...

How to melt chocolate chips in the microwave: tips for success. Melting chocolate in the microwave is quick and easy but you ...

Cake pops are a delicious, bite-sized treat. But they're also really expensive at stores, so when you make them at home use ...

I tried seven concretes from Andy's, a Midwest chain known for its frozen custard. My favorites were the nutty waffle crunch ...

But before you get started on melting chocolate chips or chopped chocolate, it's important to know the best methods first. Melting chocolate is a gentle process, whether you're working with milk ...

My daughter absolutely loves to fold the chocolate frosting into melted chocolate chips (which is pretty much the entire ...

melt in the mouth cookies just how you like them. Let’s talk cookie chemistry… Butter is a big contributor to the flavour of a classic chocolate chip cookie. You can use other fats like ...