take a look at the ingredients list. Try finding an option where the first ingredient is “whole-wheat flour” instead of refined flour. Unsurprisingly, the easiest way to find high-fiber bread ...
“Additionally, those with digestive issues may want to limit high-fiber breads if it’s hard for them to digest,” says Agyeman. “Most commercially available sprouted breads should be safe ...
Bread is a good source of carbohydrates which are one of the three macronutrients our bodies need to function (alongside fats and protein), providing energy and nutrients. It also provides, fiber ...