Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

Soft tomatoes and crusty bread require a serrated knife to properly slice.

to help us determine the best Japanese knife brands for your kitchen, what makes them special, and why you may want them.

Shun Classic Kiritsuke Shun Classic Blonde 8" Kiritsuke Knife, Handcrafted Japanese Kitchen Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Master Chef’s Knife for ...

Still, if you're the type of person who takes particularly good care of your tools (and aren't sharing a kitchen with someone who won't), you may prefer a Japanese knife. But know that they ...

Japanese-style knives are usually lighter with a thinner ... I’ve been using it regularly with little maintenance. Smitten Kitchen’s Deb Perelman told Marino how well it holds an edge, too ...

Add eight Seido™ knives—which come with a gift box— to your kitchen for $129.97 (reg ... effortless and grab this 8-piece Seido™ Japanese knife set with a gift box at the unbeatable ...

To make things even more confusing, some Japanese companies make some European-style knives, and some European ... “I still have some of the pieces in my kitchen.” Given that Wüsthof is ...

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