These Deviled Ham Pinwheels are full of flavor and always go quickly when I’m hosting a party. It’s an Underwood Deviled Ham recipe that has a touch of sweetness with the honey mustard dipping sauce.

Glazed Ham This old-fashioned ham glaze gives a pretty, golden brown coating—just like Grandma used to make. The mustard and ...

The finest ham is generally cooked on the bone and hand carved. Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been dry ...

Alternatively, rub prepared mustard powder over rabbit, fish, chicken, pork or beef before cooking. Use this preparation in recipes where the sharpness of the vinegar in bottled mustard would ruin ...

Canned ham is a convenient and affordable food item, but there are still plenty of mistakes everyone makes with it. Here's ...

Going to La Maison du Miel in Paris, a specialist honey shop, was something I used to do every year. It seems ridiculous now that you can get everything online (including honey from the Maison ...

honey, mustard, shallots, and garlic takes things to the next flavor level. Apples with firm, crisp flesh will provide the most structure and contrast with soft cheese and bread. This recipe ...

The Shropshire company's Sliced Honey and Mustard Ham and Sliced Herb ... curing process that involves immersing each ham in their special recipe brine for a week before air drying them.