When paired with the right ingredients, pork chops can make taste buds squeal with excitement. A simple sweet glaze is all it ...

For the glaze, mix the honey and mustard together and brush half of it evenly over the gammon, including one side of the joint. Roast in the centre of the oven for 10 minutes, then take the joint ...

With their flavorful, caramelized edges and sticky sweet sauce, these Honey Glazed Pork Chops will have your whole family ...

Cover the potatoes with salted water. 2. Cook until tender, drain. In a large pan, melt butter over medium heat. 3. Stir in water, honey, salt and pepper. 4. Add potatoes and stirring occasionally, ...

Place cooking liquor in a pot and add the remaining cider, honey and cider vinegar. Boil to a syrup. Place ribs on barbecue or a griddle pan brush the glaze and keep turning. Set oven to 200oc.

Swicy foods are as popular as ever. Before you buy the first on-trend snack you see on the shelf, try this hot honey-glazed salmon recipe from Monique Volz’s new cookbook, The Ambitious Kitchen ...

Mock duck has a meaty flavor but made with vegetarian ingredients, as the name suggests. Usually its made with soya but the one used in this recipe is made with wheat protien. It is a low fat, high ...