Save this recipe for later Add recipes to your ... a perfect balance of sweet and tart. The sour cream icing is a favourite and glazes the cake beautifully – the perfect contrast to the tart ...
1 cup softened butter 3-4 cups powdered sugar 1 teaspoon pumpkin pie spice ... for this recipe because royal icing hardens in a few hours, which makes it easier to transport the cake pops.
Preheat oven to 325°F. Grease and flour a 9-by-13-inch sheet cake pan. Combine flour, baking soda, baking powder, salt, cloves, cinnamon, allspice, and nutmeg; set aside. In a mixing bowl, cream ...