Corned beef is a classic for cold-weather dinners or year-round Reuben sandwiches. But if you want to make it yourself, ...

Smoked corned beef is so easy to make and is a delicious alternative to a traditional corned beef recipe. The slow-smoked ...

A corned beef cook-up could be the answer. Corned beef is made by "curing" a cut of beef in salt or a spiced brine to preserve and make it tender. Saltpeter( Potassium Nitrate) is added as part of ...

You have to understand, it was a recipe that emerged when the immigrants left Ireland behind and took with them on the ships corned beef and cabbage in brine. SB: When I traveled to Ireland’s ...

Cook's Note: On "Cooking School", Martha added 12 sprigs of fresh flat-leaf parsley. If you would like to use parsley, simply add it in step five along with the cabbage and potatoes. Pink curing ...

Full amounts are in the printable recipe card below. Spray the slow cooker with non stick spray ... I like to serve some of the cooking liquid on the side. Rinse the corned beef to remove the brine if ...

To make the pastry, put the flour into a bowl ... Add the potato and cook for another five minutes. Stir in the corned beef, making sure it’s evenly distributed. Add the bottled sauce, pour ...

From spaghetti hoop stew to tuna kedgeree, here we reveal how to transform canned food into quick, easy and cheap midweek meals the whole family will love.

Although a Reuben can be served cold, it is most often grilled. The outer slices of rye bread are spread with butter before ...