As the crisp air rolls in, nothing beats the cozy warmth of baking with fall flavors. Pumpkin banana bread is the perfect way to welcome the season. This recipe uses natural sweetness from overripe ...

Preheat the oven to 180C/160C Fan/Gas 4. Grease a 900g/2lb loaf tin and line with a long strip of baking parchment. Whisk together the sunflower oil, sugar, maple syrup and eggs. Add the yoghurt ...

Homemade banana bread is one of our favorite treats to have on hand. This simple banana bread will wow your family and ...

A classic banana bread recipe is always a treat, but this three-ingredient version has a lot going for it: namely that it's ...

Today, I have a really wonderful recipe to share when you have overly ripe bananas that you don’t want to waste. Unlike a typical texture of banana bread, my banana oat bread recipe has a lighter ...

Banana bread, a beloved classic, is made even better (and healthier!) by incorporating mashed bananas. For a nutritious spin, ...

No, you can’t move for banana bread recipes on your social feeds right now (and rightly so in our opinion) but none hold a candle to this flavoursome coffee and chocolate combination.

Fold in the flour mixture. Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes), or until well-risen and golden-brown. Remove from the oven and cool ...