Pour the condensed milk and chopped chocolate into the ... Allow the fudge to come to room temperature before serving. Recipe Notes: This fudge will keep in a sealed tin in a cool, dark space ...
Tip the condensed milk into a large ... container for up to 1 week. Try this fudge with any type of biscuits, including malted milk or gingernuts. This recipe was tested using a 800W microwave ...
Fudge is an underrated treasure ... Place the white chocolate, condensed milk, butter and salt into a medium saucepan and stir continuously over medium heat (induction setting 6).