It's best to use a non-stick saucepan to make fudge as it is less likely to catch and burn (and much easier to clean!) This recipe makes soft, melt-in-the-mouth fudge, so if you prefer your fudge ...
depending on preference), as well as mini-marshmallows and a can of sweetened condensed milk. Yup, that's it! It's almost as easy as this 2-ingredient peanut butter fudge. You can use any sort of ...
Fudge is an underrated treasure, simple, traditional and best of all, delicious. This version is very easy to make and ... Place the white chocolate, condensed milk, butter and salt into a medium ...