Try this fudge with any type of biscuits, including malted milk or gingernuts. This recipe was tested using a 800W microwave oven. If your oven has more or fewer watts, you will need to adjust the ...
Remove, stir, and place back in the microwave for another 2 minutes. 3 Remove the bowl and stir the whole peanuts and vanilla essence into the peanut butter mixture. Sift the icing sugar over the ...
Stir mixture till smooth (if needed microwave again for about 15 seconds). Add vanilla flavoring and nuts. Pour fudge into foil lined pan or baking dish. Refrigerate until set. Cut into squares.