AOL11 年
Dutch Apple Pie
Bake at 350° for 40-45 minutes or until crust is golden brown. Cool on a wire rack. Yield: 6-8 servings. For more great Top 10 Pie Recipes visit www.Tasteofhome.com.
Berkshire Eagle15 天
Make and freeze this Dutch apple pie now, so you can pop it in the oven on Thanksgiving
For the crumb topping, my favorite is from the blueberry crisp recipe in “The Berkshires Farm Table Cookbook” by Elisa Spungen Bildner and Robert Bildner (The Countryman Press/W.W. Norton & Company, ...
Tasting Table on MSN9 个月
Give Dutch Apple Pie Crust A Beautifully Chewy Texture With Brown Sugar
Looking for a way to elevate your classic apple pie? Try making it Dutch style for a delicious take on an American classic.
Simply Recipes on MSN5 天
The 1-Ingredient Upgrade for the Best Apple Pie, According to a Blue Ribbon Pie Champ
Add about 1/3 cup sour cream to the apple pie filling along with the sugar and spices. Toss well to combine and coat the apple slices. If you are cooking your pie filling on the stove before baking, I ...