Perhaps no food is more synonymous with Thanksgiving than turkey. Not only is it the centerpiece of millions of holiday ...

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You can make this ham without a glaze. However, the glaze will add a lot of flavor to the ham. Making a double smoked ham glaze is easy. Just blend together a fruit or orange juice and some honey for ...

For the glaze, mix the honey and mustard together and brush half of it evenly over the gammon, including one side of the joint. Roast in the centre of the oven for 10 minutes, then take the joint ...

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Sit the ham on a board, remove any cocktail sticks and carve into slices, serving with the double mustard sauce ... Choose unsmoked or smoked gammon, whichever you prefer.

I’m saving the whole ham for Christmas proper ... trimmings at the table — pigs in blanket, brussels sprouts, honey roast parsnips, gravy, Christmas crackers, paper hats and very bad jokes.

Kloof Street House is a richly furnished restaurant in Cape Town. It features diverse dishes that cater to various tastes.

Swicy foods are as popular as ever. Before you buy the first on-trend snack you see on the shelf, try this hot honey-glazed salmon recipe from Monique Volz’s new cookbook, The Ambitious Kitchen ...

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Cover the potatoes with salted water. 2. Cook until tender, drain. In a large pan, melt butter over medium heat. 3. Stir in water, honey, salt and pepper. 4. Add potatoes and stirring occasionally, ...