If your family’s taste buds have grown tired of apple-inspired fall desserts, simply look toward another quintessential autumn flavor: pumpkin. Quick and easy to prepare using a spice cake mix ...
Sift the flour, bicarbonate of soda, mixed spice powder ... to the apple mixture and mix well. Add the sultanas and pecans and fold together to combine. Spoon the cake mixture into a 20cm/8in ...
It plays the central role in both forms of gingerbread: the hard, decorative biscuits and the moist spice cake, like Grandaisy Bakery pastry chef Peggy Jacobs’s fragrant rye-flour version.
1 cup softened butter 3-4 cups powdered sugar 1 teaspoon pumpkin pie spice 4 tablespoons ... it will only be used to mix into the cupcakes to create the cake pop texture. Crumble up cake pops ...