Don’t have a deep fryer? Take a cue from this recipe and pan-fry your fish ... seeing as they take only 30 minutes to make. Here, crispy air-fried white fish is topped with chipotle coleslaw ...

4. Repeat the egg and crumb treatment once more and keep the fish aside till ready to fry. 5. Mix the sauce ingredients together, for the Tartar Sauce. 6. Just before serving, heat the oil and ...

Fried foods can be tough to reheat. And while the goal is to recapture that original texture, most of us have experienced the disappointment of microwaving a fish patty that was just too rubbery ...

Deep fry the duck for 8–12 minutes until crispy (if you are using two duck ... To make this in advance, follow the recipe up to step 5, then either freeze the duck if preparing a long way ...

Nothing beats homemade crispy fried chicken. Here I have added some Moroccan spice for an extra little hit. If you have a deep fat fryer it will be perfect for cooking the chicken and if not a pot ...

Keep aside to cool and then grind them together. 2. Mix in the salt, coconut and crushed garlic to the ground mixture. (This masala can be stored for six months in an air tight jar in a refrigerator.) ...

You may never deep or shallow fry chicken in oil again. You can also use this oven-frying method the next time you want to make pan-fried fish with citrus sauce. Read the original article on The ...

Seamus Mullen, the chef-owner of the Spanish gastropub Tertulia, in Greenwich Village, likes to serve fried sunchokes as an alternative to fried potatoes. “They have a wonderful sweet flavor ...