This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and ...

The ravioli is stuffed with chopped lobster, mascarpone cheese, and lemon zest. The sauce is a riff on a classic vodka sauce. White wine replaces the vodka, and red bell pepper is added for sweetness.

A characteristic creation of his is open ravioli with lobster ... Gradually heat lobster pieces and claws with 4 tbs of lobster juice. Cook pasta slices in salted boiling water until al dente.

If you want a taste of luxury for a reasonable price, try the lobster ravioli The ravioli looked like tiny gifts waiting to be unwrapped, with eye-catching red stripes on the outsides of each ...