Not only can you add coconut to curries and dip, but you can also use the fruit as a substitute for wheat. Have you ever ...

This delicious gluten-free pancake recipe combine coconut ... which 14g saturates), 7g fibre and 1.1g salt per portion. Coconut flour can be stored in an airtight container or in the fridge.

With hints of pineapple and coconut mixed into a moist and tender ... way to surprise friends and family with a unique treat.

If you’re looking for some healthy muffin recipes to try, check out my top 18 muffins I’ve rounded out for you for ...

These flours can be used artfully, not just as replacements for wheat flour, and Medrich presents nearly 125 recipes that showcase the unique qualities of a variety of ancient grains, coconut ...

A young coconut should make a sloshing sound when shaken and feel heavy for its size. A mature coconut should also feel heavy and contain liquid. Avoid any that have sunken eyes or cracks.

Finger Millets or ragi is grown in the Himalayas and are usually inter-cropped with peanuts. Here's a yummy ladoo recipe from the wholesome, healthy produced with coconut, jaggery and crunchy peanuts.

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Add flour and coconut cream ... Bake in an oven at 350 degrees Fahrenheit for 20 to 30 minutes. Looking for recipes with coconut cream? Coconut cream can be used in teas, coffee, cookies, and ...

The recipe looks long, I know, but each step is very easy. Begin by making the coconut filling ... To make the crêpes, sift the flour, sugar, turmeric, baking powder and salt into a medium ...

In a small saucepan, combine ½ cup chopped jaggery with ¼ cup water. Heat the jaggery on medium-low until melted, then ...