I don’t know anyone who doesn’t love the cheesy, buttery flavor of Cheddar Bay Biscuits, and this method, which I’ve been using since college, is my favorite way to bring the restaurant-quality flavor ...

Using a spoon, place 2" blobs of dough onto a parchment-lined baking sheet. Bake biscuits until lightly golden, 18 to 20 minutes. Meanwhile, in a small heatproof bowl, microwave 1/2 cup butter in ...

Sure, pastry crust or even drop biscuits are great, but a simple way to knock it out of the park is by swapping those for Cheddar Bay Biscuits -- Red Lobster's famous bread. Available as a mix in ...

Making them from scratch is easy and tastes much better than using the store-bought biscuit mix. I think you will find the package of cheddar bay biscuit mix to be good. But whenever you can make ...