Store crackers separately from cakes or they will turn soggy. Once opened or baked, crackers will usually keep for up to two weeks. Roll cracker dough out as thinly as possible to obtain the ...
A crunchy healthy snack. Made from carrots and some flavorsome spices. Coupled with a cup of coffee, this is something known as bliss! 1. Sift flour and mustard powder into a bowl. Rub in butter. Stir ...
Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...
Butter Chicken Recipe: ''Butter Chicken'' - The name alone can make you want to enjoy this all- time favourite Indian dish. Butter chicken continues to be a hit among Indians and foreigners alike, ...
In a small saucepan over medium heat, melt 5 tablespoons butter. Pour Ritz crackers into a medium bowl, and crush into coarse, uneven crumbs. Pour melted butter over crackers and mix to combine.