While many non-dairy yogurt options are now starting to integrate probiotics, not all brands will contain them, as dairy yogurt always will. Likewise, it can be tricky to find key nutrients like ...
Vantage Market Research recently reported that the current global non-dairy yogurt market is valued at USD 2.8 billion and is projected to reach a value of USD 7 billion by 2030 at a CAGR of 14.1% ...
with coconut yogurt emerging as a bright spot amid declining non-dairy searches,” Alyssa Williams, category insights manager for food and beverage at Spate, told FoodNavigator-USA.