Add frozen fruit (break banana into chunks) and ice cubes and pulse until smoothie is thick and smooth. Add more ice cubes if you like a thicker smoothie.
Banana Blueberry Smoothies by Gaby Dalkin Chef and cookbook author Gaby Dalkin says frozen fruit is a favorite smoothie ingredient. “It’s picked at the height of ripeness and won’t go bad.
Maple, blueberries and almond butter are a match made in heaven. This smoothie bowl turns out like ice cream making it a great ice cream alternative. It is our favourite breakfast, afternoon snack ...