Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...
That is, until we realise that no oven means no roast dinner. Or does it? There are actually plenty of other ways that we ... the joints which are best suited to slow cooking are often much ...
Stir in the herbs and bay leaf and continue to cook for a further 30-40 seconds ... Stir this paste into the pot-roast sauce. Heat the sauce until it is simmering and continue to stir until ...