This banana bread is to die for. I have tasted many banana breads over the years, but this is by far and away the best; soft, spongey and moist. I was given the recipe by a friend in Las Vegas ...
Fold in the flour mixture. Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes), or until well-risen and golden-brown. Remove from the oven and cool ...
Banana bread is a delicious treat that can be enjoyed for breakfast or at teatime with a nice cuppa - or at any time of the day, really. It’s so versatile, it can be enjoyed warm, toasted ...