And to make it extra tasty, add some essential blends of spices that perfectly match lamb's flavor. To get an expert's view ...

Read more: The Best Meat For Your Charcuterie Board Isn't One You'd Expect When it comes to herbs and spices, there are many options that will complement the lamb, but there are a few classics ...

A perfect balance of celery, onion and salt, with a touch of sweetness, Spice Islands Beau Monde seasoning enhances the flavor of virtually any savory dish and is great as a rub for roasted meats.

There are no wrong answers; you can choose whatever garlic works best for you. While cinnamon is a crucial element in baking, it's also useful for savory recipes and is an element in spice ...

Add to the pan with the remaining spices and the garlic and ginger mixture. Add the remaining ingredients to the pan and add the lamb. Bring to the boil, then cover and place in the oven to simmer ...

The spices introduce a wintry depth of flavour, adding an earthy warmth. This lamb roast is best served with roasted vegetables, cauliflower cheese and minted peas. Preheat the oven to 160C.

Add the onion, garlic, red pepper and spices and fry gently for 10 minutes. Add the lamb mince and fry for 3–4 minutes or until all the meat is lightly browned. Stir in the tomato sauce and ...

Chef Devagi’s recipe for lamb and paneer briyani with pineapple raita combines her love for aromatic spices and complex ... quality ingredients for the best results. And even though her recipes ...