A perfect balance of celery, onion and salt, with a touch of sweetness, Spice Islands Beau Monde seasoning enhances the flavor of virtually any savory dish and is great as a rub for roasted meats.
add 4 tablespoons of the spice mix and mix well. Put the onion quarters in a medium, deep-sided roasting tray and place the lamb on top (you want it to fit snugly so don’t use a roasting tray ...
There are no wrong answers; you can choose whatever garlic works best for you. While cinnamon is a crucial element in baking, it's also useful for savory recipes and is an element in spice ...
The spices introduce a wintry depth of flavour, adding an earthy warmth. This lamb roast is best served with roasted vegetables, cauliflower cheese and minted peas. Preheat the oven to 160C.
Add the onion, garlic, red pepper and spices and fry gently for 10 minutes. Add the lamb mince and fry for 3–4 minutes or until all the meat is lightly browned. Stir in the tomato sauce and ...
On top of that ... Chef Devagi’s recipe for lamb and paneer briyani with pineapple raita combines her love for aromatic spices and complex flavors. Made with ingredients sourced from different ...
The top cream involves pumpkin puree, a range of spices and brown sugar. “[The drink] is actually quite simple,” Ifergan said, “but I think it’s all the little elements that make it nice.” ...