A tuna steak is the perfect vessel for a number of flavorful seasonings, most of which you probably already have on hand.

Clean, fresh, and sweet, the natural flavors of tuna pair beautifully with a number of seasoning combinations. Here are some ...

Marjoram also excels for seasoning fish, enhancing the flavor and aiding digestion. It fits best with herring, salmon, and other oil-rich fish, as well as crayfish and mussels. Rosemary, with its ...

Because cold-smoked salmon is cured, the best moment to incorporate seasonings is in the curing ... mild liquor flavor and ...

What's the deal with these whole dried leaves you have to fish out of the food ... barbecue rubs, pastrami seasoning, and more. Like all spices, it's best to buy it whole and grind as needed ...

2019 F&W Best New Chef Kwame Onwuachi uses a garlicky ... Grace Parisi demonstrates how to grill and roast whole snapper, starting with seasoning the fish inside and out by slashing the flesh ...

One of my most vivid food memories is visiting the Cubao Farmers Market, in Manila, with Margarita Forés, voted Asia’s Best ... seasoning that doesn’t over­whelm, while strong, oily fish ...