Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly onto the barbecue. The Burger Master keeps ...
Read more: 20 Popular Canned Soups, Ranked Worst To Best While canned salmon is Langley's first pick, there are other types of tinned fish you can use for burgers if you don't have it on hand.
Sure you can find places to get pish-poshier fish sandwiches, maybe on focaccia with ... shrimp (as the name would imply), but that's a "Best of" category for another year.
Put the frozen fish on a roasting ... carefully so as not to break up the fish too much.) Season with salt and pepper. Shape the mixture into 8-12 patties, depending on how large you want them ...
(You may need to do this in batches.) Remove the fish with a spatula and drain on kitchen paper. Bring a pot of water to the boil, and cook the frozen peas for 2-3 minutes or until soft.