There is nothing better than a mouthwatering, tender pot roast. If you have a sous vide machine, get ready for a new level of ...

For Ree Drummond, that recipe is her Perfect Pot Roast. When made the traditional way, with carrots and onions, it's ...

This easy one pot meal is a family favorite! This is my mom's super easy recipe for pot roast in an oven bag. We had this roast beef dinner all the time when I was growing up, and it was always tender ...

Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful without much effort. A pot roast is ideal for a slow-cooker because tougher cuts of meat, like chuck roast ...

Slow-cooker pot roast is complete with potatoes, carrots, and a rich gravy. The set-it-and-forget-it nature of the Crock-Pot ...

Heat a heavy cast iron pot on the hob to medium-high heat. Heat the oven to 150oC/gas mark. Season the beef well and sear in the dry pot until all sides are browned. Add the onions to the pot and ...

One of the common mistakes people make when cooking pot roast is thinking that they can just throw everything in at the ...

It’s an awesome meal, a set-it-and-forget-it pot roast that leads to a tangle of beef in a fiery gravy with real depth and ...

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...