Use this basic brine recipe with chicken breasts, a pork loin, or a whole chicken. It will also make your holiday turkey juicy and tender. Slightly salty and robust, the seasonings, sugar, soy sauce, ...
This is an easy brine to mix up, and you can even add some changes. This poultry brine can be tweaked, but the basic idea is easy to follow. I tend not to add more cold water to the brine if I use ...
Hot smoking on the other hand is easy to do with pellet grills ... I’ll cut out their backbones, butterfly them, brine and smoke them whole, then serve. For a single, larger salmon, I might ...