2. Add cold pressed cold pressed virgin coconut oil, honey and stir well until the sauce becomes smooth and silky in consistency. Pour it into a tall glass. 3. Peel the banana and insert a wooden ...

Banana bread is always a good choice, but you can also use those ripe bananas to make these rich, tangy popsicles. They're ...

Do you have questions about these protein powder popsicles? Here are the answers to the most commonly asked questions for ...

It doesn't get much easier (or cuter) than these ghost and mummy banana popsicles! In this recipe, banana halves are dipped in a yogurt and powdered sugar mixture and topped with mini chocolate ...

Skip the candy for healthy Halloween treats! Caramel apple dip, smoothies, and fruit ideas will satisfy your sweet tooth ...

totally delicious frozen banana delight that will make your standard-issue popsicle look like a bore. It's best to grab bananas that aren't overly ripe for this recipe. You still want some ...

Add the pecans (or walnuts), chocolate chips and mashed banana and mix again until all of the ingredients are thoroughly incorporated. Cover the bowl and chill for 1 hour (see Recipe Tips).

Mashed bananas give a moist, chewy texture to cakes and muffins. Over-ripe, chocolate-skinned bananas can be used in banana bread or ice cream, but add extra lemon to the latter before using.

A refreshing popsicle made with creamy coconut milk, flaky coconut shavings and condensed milk. This popsicle will help you cool down on a hot summer day. In a blender, add all the ingredients – ...