From classic tuna casserole to baked spaghetti ... Simply Recipes / Mark Beahm I've said it before, and I'll say it again: pasta is one of my favorite go-to weeknight dinners.
Preheat the oven to 180C/160C Fan/Gas 4. Line a ramekin with the ham. Heat a small saucepan over a medium heat. Add the spinach with a splash of water and cook for 2 minutes, or until wilted.