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This sauce is favored ... with a background in Italian cooking which jarred marinara they reach for when they’re at the supermarket. While most still prefer to make their own, these food pros ...

Marinara is a classic Italian sauce that can be used for pasta, for pizza, or for dipping. Part of its beauty lies in its simplicity, but even so, don't you sometimes find it a bit boring?

Yet, its not necessary. The late Italian-American culinary writer Marcella Hazan shared a recipe that many deem among the finest for pasta sauce, achievable with minimal cost and effort ...

I love a bowl of basic noodles with a classic marinara sauce, especially the homemade version. Homemade marinara is easy enough to make on a busy weeknight and uses ingredients already in my ...

The melanzane alla parmigiana was triple-layered crumb fried eggplant slices covered with parmesan cheese and tomato sauce.

Season with salt and pepper and add fresh parsley. Turn off and set aside You can make either sauce up to 4 days ahead. Assembly- marinara, pasta sheets, cheese, chicken mix, peppers, marinara.

Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

The South Beach restaurant serves upscale Italian food with an authentic ... homemade gnocchi, spaghetti carbonara, cannelloni (ground veal, pork and beef rolled with spinach, bechamel and tomato ...

Ciao Ristorante is a locally-owned Italian restaurant in Louisville that serves authentic Italian dishes and Italian-American fare. Take a peek inside ...